Our experts have developed tools that simplify the ingredient selection process and provide products that meet the key trends impacting the food industry.
A one-stop source for food ingredients, Univar delivers a comprehensive portfolio of performance products from the world’s leading producers, with stocking locations spanning the globe. We supply ingredients and formulation expertise for a broad range of food applications–baked goods, beverages, confections, dairy goods, snack foods, and many others.
Univar's global team of dedicated food technical specialists provides application development and support, from market and trend research to product formulation, development and marketing. Because we’re able to help our customers choose the right ingredient, the first time, the product development process is streamlined, and time to commercialization can be expedited.
Through extensive market research, we pinpoint trends that drive the marketplace, and we help our customers use the most current ingredients and technology to formulate products that meet consumer demand.
Ingredient categories in our food portfolio include:
Did you ever wonder how that chocolate-covered cherry was perfectly enrobed in chocolate? It's the emulsifier. Why does it have a liquid center? It's the invertase, an enzyme that is injected into the cherry to turn granulated sugar into pure sugar syrup. Univar supplies these and other ingredients to your favorite chocolatiers so they can make the products that make your life a little sweeter.
We are excited to take this step with Univar in Belgium, The Netherlands, Poland and the Middle East and offer our natural range of malt extracts to a larger number of customers, thanks to Univar's unrivaled reach in these countries.
– Diastatische Producten
